Description
Botanical Name: Zanthroxylum Armatum
Common Name: Sichuan Pepper (Timur) (四川辣椒)
English Name: Prickly ash, Nepal Pepper, Toothache tree, Sichuan Peper
Parts Used: Roots, Bark, leaves, fruits, seeds
Usage: Used as spices in Food.
$90.00
Sichuan pepper is one of the exotic ingredients of spices in food.
Botanical Name: Zanthroxylum Armatum
Common Name: Sichuan Pepper (Timur) (四川辣椒)
English Name: Prickly ash, Nepal Pepper, Toothache tree, Sichuan Peper
Parts Used: Roots, Bark, leaves, fruits, seeds
Usage: Used as spices in Food.
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